All Posts

Episode 10 explores society's obsession with personal choice over facts, and what can be done about it.

From lobbying to conflicts of interest, episode 9 examines interventions to enhance the food environment and the forces driving the decisions.

Are all food choices made equal? Episode 8 tackles the art of food advertising and New Zealand's voluntary health star rating system.

It's legal to discriminate against fat people in the workplace, education, health, and public settings. Why?

Why is it so hard to digest that you can be fat and healthy?

Weight loss surgery: what is it, how does it work, and what does it mean for the fat community?

Could everything we know about dieting and exercise be wrong?

It can't be a coincidence that society's discontentment towards fatness is also reserved for people of colour.

Is there more to the story than calories in, calories out?

Could everything we know about fatness be wrong?